Wisconsin Organic Ginseng & Mixed Fruit Jam with Maximum Healing Benefits
HISTORY & LORE
Celebrated worldwide, Wisconsin-grown ginseng is renowned for its exceptional potency and superior quality, making it one of America’s most treasured herbal exports. Known for its energizing, immune-enhancing, and restorative properties, this celebrated root is skillfully combined with locally harvested organic Wisconsin fruits like cranberries, cherries, blueberries, and apples. Complemented by potent healing herbs and spices such as elderberry, echinacea, ginger, and cinnamon, this luxurious jam embodies Wisconsin’s rich agricultural heritage and commitment to holistic wellness.
DETAILS OF THE RECIPE
This nutrient-dense jam brings together premium organic fruits with renowned Wisconsin-grown American ginseng, selected specifically for its unparalleled adaptogenic and medicinal qualities. Low-glycemic monk fruit and erythritol maintain the jam’s sweetness without elevating blood sugar. Enhanced by immune-strengthening herbs—elderberry and echinacea—and warming digestive spices—fresh ginger and cinnamon—this jam is meticulously crafted for maximum healing power and delicious taste.
Ingredients:
• Organic Wisconsin American Ginseng Extract (energy, vitality, immunity)
• Organic Mixed Fruits (Wisconsin cranberries, cherries, blueberries, and apples)
• Organic Elderberries (immune-supporting)
• Organic Echinacea (immune-boosting)
• Fresh Ginger Root (digestive tonic, anti-inflammatory)
• Cinnamon (anti-inflammatory, circulation-enhancing)
• Monk Fruit Extract & Erythritol (low glycemic sweeteners)
• Organic Lemon Juice
• Himalayan Pink Salt
• Filtered Water
Preparation Method:
1. Fruit & Ginseng Infusion: Simmer mixed fruits gently with Wisconsin American ginseng extract, elderberries, and echinacea to maximize therapeutic benefits.
2. Healing Spice Blend: Add fresh ginger and cinnamon sticks, simmering to enhance digestive health and anti-inflammatory properties.
3. Balanced Sweetening: Sweeten naturally with monk fruit and erythritol to create a deliciously sweet yet low-glycemic jam. Add fresh organic lemon juice and Himalayan salt for balanced flavor and freshness.
4. Final Simmer & Jar: Reduce carefully to preserve potency and nutrients, achieving ideal texture, then jar promptly to seal freshness and medicinal efficacy.
BUSINESS VALUE
Cost Analysis:
• Organic Wisconsin Fruits: $3.50
• Wisconsin Ginseng Extract: $3.50
• Herbs & Spices: $1.50
• Sweetener & Lemon Juice: $0.40
• Packaging & Labor: $1.50
Total Production Cost per Jar: $10.40
Sales Price:
• Premium Retail Price: $20.00 per jar
Profit Margin:
• Profit per Jar: $8.10
• Profit Margin: ~51%
This premium positioning leverages Wisconsin’s globally recognized ginseng quality, appealing to upscale, wellness-focused markets seeking therapeutic benefits and superior nutritional quality.
BLUEPRINT RATING
• Culinary Score (Taste & Texture): 25/25
• Health Score (Nutritional Benefits): 25/25
• Sustainability Score (Organic, Ethical): 20/20
• Visual Appeal: 10/10
• Packaging & Branding: 10/10
Total Blueprint Rating: 100/100
VISUAL APPEAL
The jam presents a deep, richly colored medley with shades of crimson, deep purple, and ruby tones. Visible fragments of ginseng root, berries, and spices highlight its authenticity and artisanal quality. Utilize rustic wood, vintage silverware, and earthy ceramic plates in photography to communicate its premium, wholesome appeal and Wisconsin’s agricultural traditions.
Photography Tips:
• Emphasize vibrant colors, showcasing the fruit’s natural richness and herbal textures.
• Utilize warm, natural daylight for highlighting glossy texture and color contrast.
• Include fresh ginseng roots, elderberries, cranberries, cherries, and cinnamon sticks as visual complements.
PAIRINGS & SERVING SUGGESTIONS
• Best Paired With:
• Hearty whole-grain bread or gluten-free toast.
• Artisan cheeses (cheddar, brie, or goat cheese) for elegant pairings.
• Stirred into oatmeal, granola, or yogurt for nutritious breakfasts.
• Served with pancakes, waffles, or fresh-baked scones as an indulgent health-conscious treat.
• Ideal Beverages:
• Wisconsin-grown herbal teas or local cider
• Ginseng tea or chai latte for added vitality and warming properties
PRO TIPS & VARIATIONS
• Healing Boost Tip: Consume regularly in small portions for optimal therapeutic benefits, boosting immune function and overall vitality.
• Variations:
• Incorporate chia seeds or flax seeds for additional omega-3 fatty acids and fiber.
• Enhance with turmeric or black pepper to maximize anti-inflammatory effects.
• Storage Tips:
• Keep refrigerated after opening and consume within four weeks to maintain potency and freshness.
This Wisconsin Organic Ginseng & Mixed Fruit Jam with Maximum Healing Benefits offers an exceptional gourmet experience rooted deeply in local heritage and therapeutic tradition. Blending the best organic ingredients, renowned Wisconsin ginseng, and medicinal herbs and spices, each jar provides both culinary delight and potent nourishment for a vibrant, healthy life.
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